Amount of Glycine in Orange juice, chilled, includes from concentrate, with added calcium and vitamin D

Fruits and Fruit Juices

In 100 g (Grams) of Orange juice, chilled, includes from concentrate, with added calcium and vitamin D there is 0.012 g of Glycine. Change amount

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Glycine

Glycine is a nutrient present in many other foods. The below table lists foods high in Glycine other than Orange juice, chilled, includes from concentrate, with added calcium and vitamin D.

Gelatins, dry powder, unsweetened 19.049 g 19.05%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 13.773 g 13.77%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 13.773 g 13.77%
Snacks, pork skins, plain 11.917 g 11.92%
Snacks, pork skins, barbecue-flavor 11.036 g 11.04%
Pork, fresh, variety meats and by-products, ears, frozen, raw 4.4 g 4.4%
Fish, whitefish, dried (Alaska Native) 4.37 g 4.37%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 4.351 g 4.35%
Whale, beluga, meat, dried (Alaska Native) 4.079 g 4.08%
Soy protein isolate, potassium type 3.603 g 3.60%
Soy protein isolate 3.603 g 3.60%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 3.48 g 3.48%
Seeds, sesame flour, low-fat 3.434 g 3.43%
Pork, pickled pork hocks 3.343 g 3.34%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 3.285 g 3.28%
Smelt, dried (Alaska Native) 3.28 g 3.28%
Chicken, broilers or fryers, skin only, cooked, roasted 3.248 g 3.25%
Peanut flour, defatted 3.145 g 3.14%
Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered 3.142 g 3.14%
Turkey, whole, skin (light and dark), roasted 3.108 g 3.11%

Orange juice, chilled, includes from concentrate, with added calcium and vitamin D

Orange juice, chilled, includes from concentrate, with added calcium and vitamin D is a type of Fruits and Fruit Juices. The most significant nutrients in Orange juice, chilled, includes from concentrate, with added calcium and vitamin D are listed below.

Water 87.22 g 87.22%
Energy (calorie) 47 kcal
Energy (joule) 199 kJ
Protein 0.68 g 0.68%
Total lipid (fat) 0.12 g 0.12%
Ash 0.71 g 0.71%
Carbohydrate, by difference 11.27 g 11.27%
Fiber, total dietary 0.3 g 0.3%
Sugars, total 8.31 g 8.31%
Sucrose 4.01 g 4.01%
Glucose (dextrose) 2.08 g 2.08%
Fructose 2.23 g 2.23%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 140 mg 0.14%
Iron, Fe 0.13 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 47 mg 0.05%
Potassium, K 178 mg 0.18%

Nutrients in Orange juice, chilled, includes from concentrate, with added calcium and vitamin D